Leda's cookies and biscuits are the answer to low allergy and dairy free biscuit snacking! Starting in QLD in 1996, Leda Nutrition was born to cater for the increasing dietary and allergenic requirements. Their focus remains committed to product innovation and to the continual improvement of the quality and taste of Gluten Free and Healthier alternative Foods.
These exciting bite-sized crackers are gluten free, vegan and baked to perfection. Each mini cracker delivers an unbeatable crunch and bursts with flavour, thanks to a special blend of natural vegan seasonings that mimic the rich taste of cheese without any dairy. Convenient 6x25g multi pack.
Made with minimal ingredients and maximum flavour, Leda’s new Cracker Miniz are the ultimate choice for on-the-go snacking.
- Gluten-free
- Dairy-free
- Vegan
- Vegetarian
- Australian made & owned
Ingredients:
Tapioca Starch, Potato Starch, Chickpea Flour, Sunflower Oil, Tapioca Fibre, Organic Rice Malt Syrup, Natural Cheeze Seasoning (4%), Yeast Extract, Baking Powder, Antioxidant (Rosemary Extract).
| SERVINGS PER PACKAGE: 6 SERVING SIZE: 25g |
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| Quantity per serve (25g) | Quantity per 100g | ||
|---|---|---|---|
| ENERGY | 412kJ | 1650kJ | |
| PROTEIN | 0.7g | 2.9g | |
| – GLUTEN | not detected | not detected | |
| FAT -TOTAL | 3.9g | 15.9g | |
| – SATURATED | 0.4g | 1.4g | |
| CARBOHYDRATE | 14.2g | 56.8g | |
| – SUGARS* | 1.3g | 5.2g | |
| DIETARY FIBRE | 1.6g | 6.2g | |
| SODIUM | 70.3mg | 281mg | |
