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Eumundi Botanicals Nattokinase Natural Soy Enzyme 60 caps

Regular price $39.95

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Nattokinase is a traditional Japanese food that has been consumed for over 1,000 years. It is made by fermenting soybeans with the bacteria Bacillus subtilis. Nattokinase is believed to be a contributor to the longevity of the Japaneses population & is designed to support cardiovascular & overall wellness.

High Protein Content, Vitamin K2, and Fibre.

Directions

Consume two capsules (2000Fu) with a meal once or twice per day

Suitable for Vegans – Veggie Capsules
Free from Gluten and Dairy
Do not consume while taking blood thinners
Not recommended in pregnancy.
Australian made
Cruelty-free
Hand made
100% natural

Ingredients

Soybean Natto 2000Fu/g, Capsule (Vegetable Cellulose)