Canadian Golden Yellow Peas are washed then soaked for 20 hours to activate the sprouting which removes the anti-nutrient content typically presented in plant-based foods and improves the absorption of vitamins & minerals. The Peas are then wet-milled and fermented to remove the pea starch and concentrate to 80% protein. Organic PhytoPea SF has a light, natural fermented taste, making it suitable for application in many types of food products.