INGREDIENTS: WHOLEMEAL GLUTEN FREE FLOUR BLEND (sorghum, buckwheat, golden linseed flour, organic psyllium), tapioca starch, potato starch, bamboo shoot fibre, calcium carbonate, sea salt. over 60% AUSTRALIAN Ingredients, ORGANIC whenever possible. Milled and Blended in Melbourne.
- ENDORSED BY COELIAC AUSTRALIA
- PLANT-based, Vegan, FODMAP friendly
- FREE from: GLUTEN, SOYA, CORN, GUMS, FRUCTAN, SUGAR, DAIRY, EGG, NUTS, TREE-NUTS, SULPHITES
- NO artificial anything or preservatives or nasties
GLUTEN/DAIRY/NUT/EGG/SOYA TESTED
NON-GMO ingredients
