Indulge in a rich chocolate cupcake (or 3!) without the carb and sugar overload.
Feel amazing after eating a choccie cupcake! Yep, it’s possible. Our chocolate cupcakes will hit you with double the enjoyment. Packed with healthy ingredients and no added sugar, you can really have your cake, and feel great afterwards too!
This product can now be made Egg Free & Vegan, with the use of Vegan Egg Replacer.
Macros per muffin: Protein 4g • Fat 8g • Carbs 5g
Quality Natural Ingredients.
Lupin flour, rice flour, cocoa (21%), kibbled sunflower, almond meal, natural sweeteners (erythritol, stevia (steviol glycosides)), coconut flour, raising agents (glucono delta-lactone, sodium bicarbonate, calcium phosphate), salt.
CONTAINS LUPIN AND ALMOND. May contain milk, egg and sesame.
Made with love in Sydney, Australia
