Lauds Lemon, Garlic and Dill Cashew Cream Vegan Cheese is a creamy herbed spread for toast, bagels or sandwiches, or simply enjoy with crackers and antipasto on your next platter. This is a lactose free, gluten-free and dairy free vegan cheese.
Ingredients: Cashew Cream Cheese Base (67%) (Cashews (47%), Water, Organic Coconut Oil, Salt, Raw Sugar, Lactic Acid, Citric Acid, Spices (Mustard, Onion, Garlic)), Water, Organic Coconut Oil, Lemon Juice Powder, Garlic, Dried Dill, Preservative (200).
All Lauds products are Dairy Free, 100% Plant-Based and Vegan Friendly.
No artificial colours or flavours.
We lend from the traditional cheesemaking process in our creations. This includes the introduction of cultures, fermentation and maturation. We have a keen interest in fermentation and the flavour profile this gives our products, along with the beneficial health outcomes of these foods to gut biota.
